Pressure Cooker Buffalo Chicken Soup
This pressure cooker buffalo chicken soup is a hearty, cheesy dinner solution that takes 15 minutes to prep and cook. Whip up a batch over the weekend and separate out into single serve portions for weekday lunches.
Last night I made beef & bacon pinwheels for dinner to celebrate having my grill back. Yum! What a hit.
Garlic Shrimp Pasta
In about 30 minutes you can have this scrumptious garlic shrimp pasta ready to devour.
Grilled Cedar Planked Salmon
Grilled cedar plank salmon is surprisingly easy to make on the grill. No more having to dine out for it.
The cholesterol in one large whole is 213 mg. If you substitute 1/4 cup of this homemade copycat Egg Beaters recipe for one traditional egg, you would be consuming 1 mg cholesterol. A savings of 212 mg cholesterol.
A new twist on an old favorite. Since our daughter is not a fan of ground beef, I decided to try my hand at making lasagna made with Italian sausage instead of ground beef.
It was a hit. We have used the recipe to make pans of lasagna as well as lasagna rolls.
Peppered Corn Relish Summer Slaw
Yields 6 servings
This peppered corn relish is the perfect companion to spice up grilled hot dogs, brats or polish sausage.
Meatballs recipe will make 144 meatballs. Next time ground beef is on sale, try batch cooking meatballs.
Happy St. Patrick’s Day!! On today’s agenda is raking the yard, making Reuben sandwiches, visiting the zoo and then indulging in some green beer.
Turkey Noodle Soup
Thanksgiving dinner is over and it is clean up time. Here is one thing you might want to think of saving…the turkey carcass. Think turkey noodle soup.
Teriyaki Marinade for Meat
This Teriyaki Marinade for Meat marinades 6 servings of meat at 2 Weight Watchers Points Plus pts each.