This pressure cooker buffalo chicken soup is a hearty, cheesy dinner solution that takes 15 minutes to prep and cook. Whip up a batch over the weekend and separate out into single serve portions for weekday lunches. Continue Reading →
The cholesterol in one large whole is 213 mg. If you substitute 1/4 cup of this homemade copycat Egg Beaters recipe for one traditional egg, you would be consuming 1 mg cholesterol. A savings of 212 mg cholesterol.
A new twist on an old favorite. Since our daughter is not a fan of ground beef, I decided to try my hand at making lasagna made with Italian sausage instead of ground beef.
It was a hit. We have used the recipe to make pans of lasagna as well as lasagna rolls. Continue Reading →
Happy St. Patrick’s Day!! On today’s agenda is raking the yard, making Reuben sandwiches, visiting the zoo and then indulging in some green beer. Continue Reading →
I loved spending summer vacation with my grandparents as a child. You could always expect to wake up to an inviting smell. My grandmother loved to cook and bake. She tempted our taste buds with every visit. Continue Reading →
It’s summertime and that means breaking out the grill and spicing things up a little. With this heat wave we have been having it is nice to keep the cooking outdoors.Why not try to make individual pizzas on the grill. It is rather easy! Continue Reading →
I love shrimp! I love grilling. I love grilling shrimp! Let’s throw some shrimp on the barbie! This Garlic Teriyaki Shrimp is an excellent choice. Continue Reading →
